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Deciding on dinner
"A meal plan should not dictate your life." Tony Naylor Every day everyone has to confront the issue of what to cook for dinner. Well...
Feb 28, 2021
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Snacking - a COVID problem
Bacon Avocado Fries They're low-carb!! Eat your heart out!!!" Delish And I think if you did eat a lot of these you wouldn't be doing...
Feb 22, 2021
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The outdoor dining dilemma
“The majority of the city’s restaurants cannot work outdoors. Outdoor dining really only suits cafés, not to mention Melbourne’s...
Feb 17, 2021
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Carp - the most farmed fish in the world
"eat a fish, save a river" Maggie Beer If only it was that simple. Although we could certainly try harder than we do at the moment. ...
Feb 1, 2021
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The vegan thing
"Vegan Australia is more than our name, it's our goal!" After my waffle on waffles yesterday I thought it was time to turn to a more...
Jan 27, 2021
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Palamitha plaki, kakavia or psarasoupa?
"It was traditionally made from the smallest fish caught by fishermen, along with olive oil, onions, and saffron." The Essential...
Jan 13, 2021
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Artificial 'real' meat and fish
"It isn't just aspiring to be like meat. It is meat. And it is not just the mass market stuff, the patties and nuggets - it's fillets...
Jan 4, 2021
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Cooking for two - then and now
No I don't mean 'then' in a purely historical sense. I mean in a personal historical sense. It's just that when I was looking for...
Jan 3, 2021
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Dégustation
"It's a summary of what a chef can offer." Alain Ducasse "the bloated rock operas of the culinary realm," Jeff Gordinier - Esquire Last...
Dec 20, 2020
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Hot chocolate
"Trying to make hot chocolate into a health drink is, in my opinion, wrong." Felicity Cloake Indeed Felicity, indeed. Although it did...
Dec 12, 2020
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Christmas is coming - help!
"it is rare anyone gets your presents perfectly right, and then they just sit there all year being, well ... not quite right." Nigel...
Dec 4, 2020
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I was wrong - you had 'better buy Bega'
"The phrase "Doing a Bradbury" has since entered the Australian sporting lexicon as a byword for an indecent fluke. And he doesn't mind...
Nov 30, 2020
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Things we don't eat much any more
"if you’re a nation with a dairy industry, you really should eat veal." Matthew Evans This is a lucky dip post. The book, as you can...
Nov 5, 2020
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Tabasco - and Louisiana is drowning
"Tabasco sauce is to bachelor cooking what forgiveness is to sin." P. J. O'Rourke Yesterday, having received the weekly newsletter from...
Oct 31, 2020
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A desperate creation - vinegar pie
"a pie that you made when you had nothing left to make it with," Joanne Raetz Stuttgen Before I even start on the weirdness of this dish...
Oct 15, 2020
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Is it time for the camel business?
"Australia has the largest population of feral camels and the only herd of dromedary (one-humped) camels exhibiting wild behaviour in the...
Oct 3, 2020
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Huss - what's that? A lucky dip
"Although huss is nutritious, low in fat and easy to digest, it is not very highly prized." The Silver Spoon It's a fish. Moreover it...
Sep 20, 2020
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Why have I got this book?
It's a first recipe post. It's warm, I've been weeding and this morning I made cake with the grandchildren, so I am all inspired out....
Sep 19, 2020
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Rubired and mega purple
"Visuals are a messaging shorthand, often used to impart a sense of quality." Emily Bell - Vine Pair I owe this post to my friend Graham...
Sep 17, 2020
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I'm so not in the digital age
A friend sent me the above video this morning. It comes from a company called Blossom who have dozens of other videos on YouTube and...
Sep 16, 2020
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